Sugar Around the World
People & Places
What’s Cookin’ – Catfish Courtbouillon
XXX ISSCT Congress
Sugar Cane In Argentina and the XXX ISSCT Congress
La Caña De Azúcar y el XXX Congreso de la ISSCT
Kazakhstan Sugar Industry by Vladislav Vorotnikov
Sugar Journal covers global trends in the production, processing and refining of cane, beet, and corn into food and energy sources and are written by respected authorities. Special attention is given to new developments in factory and field production methods, research projects, economic and administrative problems, and energy related issues including bio-fuels and cogeneration. Results of test programs, experimental progress reports, pilot plant operations and ethanol updates are also reported.
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